Who doesn’t love a cream tea on a lazy afternoon? Traditionally a Westcountry speciality, what goes on first is a hotly contested debate. The Cornish insist the jam goes on first, followed by the cream (which must be clotted for authenticity of course) however, Devon folks spread on the cream, then the jam. If you’re feeling adventurous why not try ‘Thunder and Lightning’ – which replaces the jam with golden syrup? Delicious! It’s always wise to tread carefully when giving a recipe for a cream tea, so I’m not going to describe this one as traditional! The yoghurt in this…